|
Region |
Rhône |
|
Appellation |
Côtes du Rhône |
|
Cuvée |
Le Barriqué |
|
Color |
White |
|
Vintage |
2017 |
|
Grape variety |
Clairette, Marsanne, Roussanne, Viognier |
|
Alcohol |
14% |
|
Content |
75 cl (Bouteille) |
Wine making
Organic viticulture. Organic agriculture. Use of sorting tables, Total destemming, Fermentation in oak barrels. Ageing in oak barrel.
Appareance
Yellow colour, limpid, golden highlights.
Nose
Aromatic, oaky, white flowers aromas, apricot aromas, honey aromas, peach aromas, vanilla aromas.
Palate
Complex, almond hints, pear hints, vanilla hints, long length.
Wine and food pairing
Fish terrine, Fish with cream, Blanquette of veal
Serving temperature
10° - 12°
Aging potential
From 2018 to 2020